Meet our customers

Businesses from across New Zealand share their stories about why they’re passionate about what they do and how Xero helped them along the way.

Lee Fish: taking fish to far-flung places

How a small New Zealand business delivers freshly-caught fish to cities on the other side of the world in 24 hours.
Read their story
p j borgdens

P. J. Brogden Contracting Ltd: building a lasting family business

The Brogdens' secret to success is in the strength of their relationship. Now, using their accountant and Xero, they’re working to future proof their business for their son, Mark.

Read Phil and Cheryl's story

the wilsons

Wilsons Dairy Farming: from seeing the detail to big picture thinking

Colin and Di Wilson have been running their dairy farms for over 34 years. From getting down in the detail, they now use Xero to step back and see the bigger picture.

Read Di and Colin's story 

Evansdale Cheese: how an innovative idea sparked a family business

The Dennisons had never made cheese before. But they thought the time was ripe to start their own cheesemaking factory.

Read Pablo and Colleen's story

Sweet Axe Throwing Co: turning axe-throwing into a viable business

Sarah and Lloyd built a successful business out of throwing axes. And they’re smashing their targets.

Read Sarah and Lloyd's story

Organic Dynamic: turning a passion for surfing into a sustainable brand

Jack loved being out on the waves. So he turned his hobby into a sustainable, eco-friendly brand.

Read Jack's story

Hunt and Gather: starting a beekeeping business from scratch

Rory and Hannah took a risk on an adventure. Find out why they chose beekeeping and how they’ve kept the business thriving.

Read Rory and Hannah's story

The Experience Collective: working on the move

Find out how a small business in the Wairarapa runs brewery tours on the west coast of New Zealand’s South Island.

Read Rosie and Nick’s story

Volare: finding the perfect ingredients for an artisanal bakery

Ryan and Ed have created the ideal partnership. With complementary skills they've managed to build a thriving bakery in the Waikato.

Read Ryan and Ed's story

Maisey Harris & Co: more than just accountants

Nathan and Peter started a non-traditional accounting business that offers clients more than just tax advice. Find the secret to their success.

Read Nathan and Peter's story

Olivia Scott, The Raw Kitchen, holding a green smoothie

The Raw Kitchen: realising the benefits of a plant-based diet

A passion for raw food drove Olivia Scott to start her own business, bringing healthy sweet treats to the streets of Auckland.

Read Olivia’s story

Farmfeed: starting a farming business in a flat market

When Simon decided to start his own farming business, he went all out and started two. In a bad market. Find out how he survived.

Read Simon's story

Kowtow: from refugee to global entrepreneur

Gosia's experiences gave her the global perspective to create a Fairtrade fashion label that's ethically made from seed to garment.

Read Gosia's story

MatWorks: How a passion for pilates inspired a flexible business

Phoebe created a mobile business to bring pilates to wherever people need it. Including the top of Auckland's Sky Tower.

Read Phoebe's story

Al Keating, owner of Coffee Supreme

Coffee Supreme: finding a balance between life and work

Watch the video with Al Keating, owner of Coffee Supreme, to find out why he loves supporting local talent and just being in the moment.

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